Ed Synnott and Sussex Bread Company scoops the pool again at World Bread Awards, 2016. Ed,along with Jane McLaughlin, is a co-founder of the award-winning gluten free bakery.
Three times gold!
by Jane McLaughlin | Sep 18, 2016 | News
Ed Synnott and Sussex Bread Company scoops the pool again at World Bread Awards, 2016. Ed,along with Jane McLaughlin, is a co-founder of the award-winning gluten free bakery.